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Four Mushroom Ingredients — Where Cordyceps, Lion's Mane, Phellinus and Reishi Are Used
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Four Mushroom Ingredients — Where Cordyceps, Lion's Mane, Phellinus and Reishi Are Used

A look at the four mushroom ingredients that appear on BNBBIO product labels. Instead of health claims, we show exactly what the labels say: the form (powder, fruiting body, extract), which product, how much, and the country of origin.

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Mushroom ingredients appear often in BNBBIO's health products. Instead of talking about benefits, this article collects only what the labels state: the ingredient name, form, percentage and origin.

Cordyceps

  • P27 tablets — cordyceps powder 22% (Korea), the largest tablet ingredient.
  • Myeonyeok Haru — a liquid tea (175 ml can) containing 99.42% cordyceps mixed extract. Cordyceps militaris (Korea) is one of the solids in the mixed extract.

Lion's mane

  • Myeonyeok Haru — lion's mane fruiting body (China) is one of the solids in the cordyceps mixed extract.

Phellinus

  • Myeonyeok-kan (IMMUNE KHAN) — a liquid tea of Phellinus linteus concentrate made from purified water and Phellinus linteus (7.8%). 100% Korean; 20 ml per stick, 30 sticks (600 ml) per box.
  • Myeonyeok Haru — Phellinus fruiting body (China) is one of the solids in the mixed extract.

Reishi

  • B27 tablets — reishi mushroom powder 9.5% (Korea)
  • Myeonyeok Haru — reishi fruiting body (China) is one of the solids in the mixed extract.

Who grows and makes them

Our partners handle mushroom production and extraction. Anseong Plant 1 in Anseong, Gyeonggi-do, produces shiitake, sanghwang (Phellinus) and cordyceps and manufactures mushroom-extract liquid tea and tea bags. It is held by Smart Mush Bio (acquired by MycoBio), together with a corporate R&D center recognized by KOITA (No. 2021115744). The Myeonyeok Haru canned drink is made by Dain Beverage in Jangheung, Jeollanam-do. See the Research & Production page for details.

Origins and percentages differ by product. Please always check the label on the box when you buy.